Remember when I admitted that I hadn't cooked anything all summer? I had been so disappointed in myself, but I was ready to change my ways as soon as I got back to my normal routine.
Unfortunately, I haven't exactly followed through on that goal. I've been so busy with school, work and other commitments that I have no time to think about eating anything other than the chicken sandwiches from the campus cafeteria. This week, though, I fully intend to make this pizza. It seems simple enough, and you can't go wrong with goat cheese, lemon, and squash, right?!